Roasted Vermicelli

Arabic Name: lawn al Sha’riyah

Roasted Vermicelli which is also known as, Kadayıf, Knafeh, Kataifi. Durvesh International is Pakistan’s largest exporter of Roasted Vermicelli. Certified under ISO22000, GMP, Halal, FDA, HACCP & ISO9001 standards since 2002. Premium Quality Food Products Exporter from Pakistan. Roasted Vermicelli (thin pasta/noodles made from wheat, rice, or other grains) is a versatile food product used in many cuisines around the world.

• Commonly used in traditional desserts such as kheer, seviyan, and pudding.

• Can be cooked with milk, sugar, nuts, and dried fruits.

• Suitable for a wide variety of recipes across different cuisines.

• Popular ingredient for breakfast, lunch, dinner, and festive dishes.